Earliest galaxies got the green light

GRAPEVINE, TEXAS — Green was all the rage a couple of billion years after the Big Bang.

Galaxies in the early universe blasted out a specific wavelength of green light, researchers reported January 7 at a meeting of the American Astronomical Society. It takes stars much hotter than most stars found in the modern universe to make that light. The finding offers a clue to what the earliest generation of stars might have been like (SN: 10/1/16, p. 25).
Some nearby galaxies and nebulas produce a little bit of this hue today. But these early galaxies, seen as they were roughly 11 billion years ago, produce an overwhelming amount. “Everybody was doing it,” said Matthew Malkan, an astrophysicist at UCLA. “It seems like all galaxies started this way.”

Malkan and colleagues used the United Kingdom Infrared Telescope in Hawaii and the Spitzer Space Telescope to collect the light from over 5,000 galaxies. They found that, in all of these galaxies, one wavelength of green light — now stretched to infrared by the expansion of the universe — was twice as bright compared with light from the typical mix of stars and gas seen in galaxies today.

The green light comes from oxygen atoms that have lost two of their electrons. To knock off two electrons requires harsh ultraviolet radiation, possibly from lots of extremely hot stars — each roughly 50,000° Celsius. The sun, by comparison, is about a paltry 5,500° C at its surface.

“Stars must have been much hotter than most energetic stars familiar to us today,” said Malkan. How they got so hot — perhaps via exotic chemical abundances or just piling on lots of mass — is unsettled.

Real-life adventure tale details search for legendary city

Legend has it that hundreds of years ago, a rich, powerful city stood in the jungle of what is now eastern Honduras. Then, suddenly, all of the residents vanished, and the abandoned city became a cursed place — anyone who entered risked death.

In a captivating real-life adventure tale, journalist and novelist Douglas Preston argues that the legend is not complete fiction. The Lost City of the Monkey God is his firsthand account of the expedition that uncovered the sites of at least two large cities, along with other settlements, that may form the basis of the “White City” myth. Even the curse might be rooted in reality.
Stories of the White City, so named because it was supposedly built of white stone, trace back to the Spanish conquistadores of the 16th century, Preston explains. These stories enthralled filmmaker Steve Elkins, who set out in the mid-1990s to uncover the truth. Finding the ruins of an ancient culture in one of the most remote parts of Central America would require a combination of high-tech remote sensing, old-fashioned excavation and persistence.

Elkins enlisted the help of experts who used satellite images and lidar to find potential targets to explore. Lidar involves shooting laser pulses from above to sketch out the contours of a surface, even a thickly vegetated one. The resulting maps revealed outlines of human-made structures in several locations. Preston deftly explains the science behind this work and makes it exciting (being crammed into a small, rickety plane for hours on end requires its own kind of bravery).
By 2015, archaeologists, accompanied by a film crew and Preston, hit the ground to investigate. They weren’t disappointed. The team uncovered an earthen pyramid, other large mounds, a plaza, terraces, canals, hundreds of ornate sculptures and vessels, and more. These discoveries are providing clues to the identity of the people who lived there and what happened to them. What’s clear is that they belonged to a culture distinct from their Maya neighbors.
This culture probably prospered for several hundred years, perhaps longer, before vanishing around 1500. Drawing on historical evidence, Preston argues that disease brought by Europeans was the culture’s downfall. A series of epidemics, perhaps smallpox, may have prompted people to desert the area, inspiring the myth’s curse.
The expedition did not escape this curse. Preston and others brought back a parasitic infection known as leishmaniasis. Preston devotes the last quarter of the book to detailing his and others’ struggle to deal with this potentially fatal disease.

The Lost City of the Monkey God is at its best when Preston recounts his time in the field. He presents an unglorified look at doing fieldwork in a rainforest, contending with poisonous snakes, hordes of biting pests and relentless rain and mud. He also offers a window into the politics of science, offering a frank appraisal of the criticism and skepticism this unconventional expedition (paid for by a filmmaker) faced.

Much of the book is a thrill to read, but by the end, it takes a more somber tone. The “White City” faces threats of looting and logging. And researchers who go there risk contracting disease. Some readers may wonder whether the discovery was worth it. Perhaps some mysteries are better left unsolved.

Oxygen atoms from Earth bombard the moon

Life on Earth may have made its mark on the moon billions of years before Neil Armstrong’s famous first step.

Observations by Japan’s moon-orbiting Kaguya spacecraft suggest that oxygen atoms from Earth’s upper atmosphere bombard the moon’s surface for a few days each month. This oxygen onslaught began in earnest around 2.4 billion years ago when photosynthetic microbes first flourished (SN Online: 9/8/15), planetary scientist Kentaro Terada of Osaka University in Japan and colleagues propose January 30 in Nature Astronomy.

The oxygen atoms begin their incredible journey in the upper atmosphere, where they are ionized by ultraviolet radiation, the researchers suggest. Electric fields or plasma waves accelerate the oxygen ions into the magnetic cocoon that envelops Earth. One side of that magnetosphere stretches away from the sun like a flag in the wind. For five days each lunar cycle, the moon passes through the magnetosphere and is barraged by earthly ions, including oxygen.

Based on Kaguya’s measurements of this space-traveling oxygen in 2008, Terada and colleagues estimate that at least 26,000 oxygen ions per second hit each square centimeter of the lunar surface during the five-day period. The uppermost lunar soil may, therefore, preserve bits of Earth’s ancient atmosphere, the researchers write, though determining which atoms blew over from Earth or the sun would be difficult.

A diet of corn turns wild hamsters into cannibals

The first sign that something was wrong was that the female hamsters were really active in their cages. These were European hamsters, a species that is endangered in France and thought to be on the decline in the rest of their Eurasian range. But in a lab at the University of Strasbourg in France, the hamsters were oddly aggressive, and they didn’t give birth in their nests.

Mathilde Tissier, a conservation biologist at the University of Strasbourg, remembers seeing the newly born pups alone, spread around in the cages, while their mothers ran about. Then, the mother hamsters would take their pups and put them in the piles of corn they had stored in the cage, Tissier says, and eat their babies alive.

“I had some really bad moments,” she says. “I thought I had done something wrong.”

Tissier and her colleagues had been looking into the effect of wheat- and corn-based diets in European hamsters because the rodent’s population in France was quickly disappearing. It now numbers only about 1,000 animals, most of which live in farm fields. The hamsters, being burrowers, are important for the local ecosystem and can promote soil health. But more than that, they’re an umbrella species, Tissier notes. Protect them, and their habitat, and there will be benefits for the many other farmland species that are declining.

A typical corn field is some seven times larger than the home range for a female hamster, so the animals that live in these agricultural areas eat mostly corn — or whatever other crop is growing in that field. But not all crops provide the same level of nutrition, and Tissier and her colleagues were curious about how that might affect the hamsters. Perhaps there would be differences in litter size or pup growth, they surmised. So they began an experiment, feeding hamsters wheat or corn in the lab, with either clover or earthworms to better reflect the animals’ normal, omnivorous diets.

“We thought [the diets] would create some [nutritional] deficiencies,” Tissier says. But instead, Tissier and her colleagues saw something very different. All the female hamsters were able to successfully reproduce, but those fed corn showed abnormal behaviors before giving birth. They then gave birth outside their nests and most ate their young on the first day after birth. Only one female weaned her pups, though that didn’t have a happy ending either — the two brothers ate their female siblings, Tissier and her colleagues report January 18 in the Proceedings of the Royal Society B.

Tissier spent a year trying to figure out what was going on. Hamsters and other rodents will eat their young, but it is usually when a baby has died and the mother hamster wants to keep her nest clean. They don’t normally eat healthy babies alive. The researchers reared more hamsters in the lab, this time supplementing their maize and earthworm diet with a solution of niacin. This time, the hamsters raised their young normally, and not as a snack.

Unlike wheat, corn lacks a number of micronutrients, including niacin. In people who subsist on a diet of mostly corn, that niacin deficiency can result in a disease called pellagra. The disease emerged in the 1700s in Europe after corn became a dietary staple. People with pellagra experienced horrible rashes, diarrhea and dementia. Until the disease’s cause was identified in the mid-20th century, millions of people suffered and thousands died. (The meso-Americans who domesticated corn largely did not have this problem because they processed corn with a technique called nixtamalization, which frees bound niacin in corn and makes it available as a nutrient. The Europeans who brought corn back to their home countries didn’t bring back this process.)

The European hamsters fed corn-based diets exhibited symptoms similar to pellagra, and this is probably happening in the wild, Tissier says. She notes that officials with the French National Office for Hunting and Wildlife have seen hamsters in the wild subsisting on mostly corn and eating their pups.

Tissier and her colleagues are now working to find ways to improve diversity in agricultural systems, so that hamsters — and other creatures — can eat a more well-balanced diet. “The idea is not only to protect the hamster,” she says, “but to protect the entire biodiversity and to restore good ecosystems, even in farmland.”

Speech recognition has come a long way in 50 years

Computers that hear

Computer engineers have dreamed of a machine that would translate speech into something that a vacuum tube or transistor could understand. Now at last, some promising hardware is being developed…. It is still a long way from the kind of science fiction computer that can understand sentences or long speeches. — Science News, March 4, 1967

Update
That 1967 device knew the words one through nine. Earlier speech recognition devices sliced a word into segments and analyzed them for absolute loudness. But this machine, developed by Genung L. Clapper at IBM, identified the volume of a pitch segment compared with its neighbors to account for the variability of human speech. Today’s speech recognition goes much further, dividing words into distinct units of sound and syntax. The software decodes speech by applying pattern recognition and a statistical method called the hidden Markov model to the sounds. We rely on speech recognition to open an app to order groceries or to send a text to ask someone at home if we need more milk. Hello, Siri.

Newly identified continent Zealandia faces a battle for recognition

Lurking beneath New Zealand is a long-hidden continent called Zealandia, geologists say. But since nobody is in charge of officially designating a new continent, individual scientists will ultimately have to judge for themselves.

A team of geologists pitches the scientific case for the new continent in the March/April issue of GSA Today, arguing that Zealandia is a continuous expanse of continental crust covering around 4.9 million square kilometers. That’s about the size of the Indian subcontinent. Unlike the other mostly dry continents, around 94 percent of Zealandia hides beneath the ocean. Only New Zealand, New Caledonia and a few small islands peek above the waves.
“If we could pull the plug on the world’s oceans, it would be quite clear that Zealandia stands out about 3,000 meters above the surrounding ocean crust,” says study coauthor Nick Mortimer, a geologist at GNS Science in Dunedin, New Zealand. “If it wasn’t for the ocean level, long ago we’d have recognized Zealandia for what it was — a continent.”

The landmass faces an uphill battle for continent status, though. Unlike planets and slices of geologic time (SN: 10/15/16, p. 14), no international panel exists to officially rubber-stamp a new continent. The current number of continents is already vague — usually given as six or seven, with geologists referring to Europe and Asia collectively as Eurasia. Proponents will just have to start using the term “Zealandia” and hope it catches on, Mortimer says.
This odd path forward stems from the simple fact that nobody expected another addition to the continental ranks, says Keith Klepeis, a structural geologist at the University of Vermont in Burlington who supports Zealandia’s inclusion. The discovery illustrates that “the large and obvious can be overlooked in science,” he says.

Mortimer and others have been building a case for Zealandia for more than a decade and say they’ve now ticked off the boxes required to meet common definitions of a continent. The region is composed of continental rocks such as granite, for instance, unlike the denser volcanic basalt that forms ocean crust. Zealandia is also spatially distinct from nearby Australia thanks to an intervening stretch of ocean crust.

“If Zealandia was physically attached to Australia, then the big news story here wouldn’t be that there’s a new continent on planet Earth; it’d be that the Australian continent is 4.9 million square kilometers larger,” Mortimer says. Other geologic features rising from the seafloor either are not made of continental crust, such as volcano-built submarine plateaus, or are not distinct from nearby continents, such as Greenland.

Size is a sticking point, though. No minimum size requirement exists for continents. Mortimer and colleagues propose a 1-million-square-kilometer cutoff point. If this limit is accepted, Zealandia would be the scrawniest continent by far, little more than three-fifths the size of Australia. (Both submerged and dry areas contribute to a continent’s overall size.)
Scientists dub smaller fragments of continental crust microcontinents, and microcontinents that are attached to larger continents are subcontinents. About six times the size of Madagascar, one of the larger microcontinents, Zealandia fits better as a continent than a microcontinent, Mortimer and colleagues conclude.
“Zealandia’s in this sort of gray zone,” says Richard Ernst, a geologist at Carleton University in Ottawa. He proposes that an intermediate term could help bridge the gap between microcontinent and full-blown continent: mini-continent. The definition would cover Zealandia as well as other not-quite-continents such as India before it plowed into Eurasia tens of millions of years ago. Such a solution would be similar to the route taken for Pluto, which was demoted from planet to the newly coined “dwarf planet” in 2006.

Scientists previously assumed that New Zealand and its neighbors were an assortment of islands, fragments of long-gone continents and other geologic odds and ends. Recognizing Zealandia as a coherent continent would help scientists piece together ancient supercontinents and study how geologic forces reshape landmasses over time, Mortimer says.

Zealandia probably began as part of the southeastern edge of the supercontinent Gondwana, making up about 5 percent of that supersized landmass, before it began peeling off around 100 million years ago. This breakup stretched, thinned and distorted Zealandia, which ultimately lowered the region below sea level.

Nudging people to make good choices can backfire

Nudges are a growth industry. Inspired by a popular line of psychological research and introduced in a best-selling book a decade ago, these inexpensive behavior changers are currently on a roll.

Policy makers throughout the world, guided by behavioral scientists, are devising ways to steer people toward decisions deemed to be in their best interests. These simple interventions don’t force, teach or openly encourage anyone to do anything. Instead, they nudge, exploiting for good — at least from the policy makers’ perspective — mental tendencies that can sometimes lead us astray.

But new research suggests that low-cost nudges aimed at helping the masses have drawbacks. Even simple interventions that work at first can lead to unintended complications, creating headaches for nudgers and nudgees alike.

Nudge proponents, an influential group of psychologists and economists known as behavioral economists, follow a philosophy they dub libertarian paternalism. This seemingly contradictory phrase refers to a paternalistic desire to promote certain decisions via tactics that preserve each person’s freedom of choice. Self-designated “choice architects” design nudges to protect us from inclinations that might not serve us well, such as overconfidence, limited attention, a focus on now rather than later, the tendency to be more motivated by losses than gains and intuitive flights of fancy.

University of Chicago economist Richard Thaler and law professor Cass Sunstein, now at Harvard University, triggered this policy movement with their 2008 book Nudge. Thaler and Sunstein argued that people think less like an economist’s vision of a coldly rational, self-advancing Homo economicus than like TV’s bumbling, doughnut-obsessed Homer Simpson.
Choice architects like to prod with e-mail messages, for example, reminding a charity’s past donors that it’s time to give or telling tardy taxpayers that most of their neighbors or business peers have paid on time. To nudge healthier eating, these architects redesign cafeterias so that fruits and vegetables are easier to reach than junk food.

A popular nudge tactic consists of automatically enrolling people in organ-donation programs and retirement savings plans while allowing them to opt out if they want. Until recently, default choices for such programs left people out unless they took steps to join up. For organ donation, the nudge makes a difference: Rates of participation typically exceed 90 percent of adults in countries with opt-out policies and often fall below 15 percent in opt-in countries, which require explicit consent.

Promising results of dozens of nudge initiatives appear in two government reports issued last September. One came from the White House, which released the second annual report of its Social and Behavioral Sciences Team. The other came from the United Kingdom’s Behavioural Insights Team. Created by the British government in 2010, the U.K. group is often referred to as the Nudge Unit.

In a September 20, 2016, Bloomberg View column, Sunstein said the new reports show that nudges work, but often increase by only a few percentage points the number of people who, say, receive government benefits or comply with tax laws. He called on choice architects to tackle bigger challenges, such as finding ways to nudge people out of poverty or into higher education.

Missing from Sunstein’s comments and from the government reports, however, was any mention of a growing conviction among some researchers that well-intentioned nudges can have negative as well as positive effects. Accepting automatic enrollment in a company’s savings plan, for example, can later lead to regret among people who change jobs frequently or who realize too late that a default savings rate was set too low for their retirement needs. E-mail reminders to donate to a charity may work at first, but annoy recipients into unsubscribing from the donor list.

“I don’t want to get rid of nudges, but we’ve been a bit too optimistic in applying them to public policy,” says behavioral economist Mette Trier Damgaard of Aarhus University in Denmark.

Nudges, like medications for physical ailments, require careful evaluation of intended and unintended effects before being approved, she says. Policy makers need to know when and with whom an intervention works well enough to justify its side effects.

Default downer
That warning rings especially true for what is considered a shining star in the nudge universe — automatic enrollment of employees in retirement savings plans. The plans, called defaults, take effect unless workers decline to participate.

No one disputes that defaults raise participation rates in retirement programs compared with traditional plans that require employees to sign up on their own. But the power of opt-out plans to kick-start saving for retirement stayed under the radar until it was reported in the November 2001 Quarterly Journal of Economics.

When the company in the 2001 study — a health and financial services firm with more than 10,000 employees — switched from voluntary to automatic enrollment in a retirement savings account, employee participation rose from about 37 percent to nearly 86 percent.

Similar findings over the next few years led to passage of the U.S. Pension Protection Act of 2006, which encouraged employers to adopt automatic pension enrollment plans with increasing savings contributions over time.

But little is known about whether automatic enrollees are better or worse off as time passes and their personal situations change, says Harvard behavioral economist Brigitte Madrian. She coauthored the 2001 paper on the power of default savings plans.

Although automatic plans increase savings for those who otherwise would have squirreled away little or nothing, others may lose money because they would have contributed more to a self-directed retirement account, Madrian says. In some cases, having an automatic savings account may encourage irresponsible spending or early withdrawals of retirement money (with penalties) to cover debts. Such possibilities are plausible but have gone unstudied.

In line with Madrian’s concerns, mathematical models developed by finance professor Bruce Carlin of the University of California, Los Angeles and colleagues suggest that people who default into retirement plans learn less about money matters, and share less financial information with family and friends, than those who join plans that require active investment choices.

Opt-out savings programs “have been oversimplified to the public and are being sold as a great way to change behavior without addressing their complexities,” Madrian says. Research needs to address how well these plans mesh with individuals’ personalities and decision-making styles, she recommends.
Delay and regret
By comparing procrastinators with more decisive folks in one large retirement system, economist Jeffrey Brown examined how individual differences influence whether people join and stay happy with opt-out savings programs. Procrastinators were not only more likely to end up in a default plan but also more apt to regret that turn of events down the road, says Brown, of the University of Illinois at Urbana-Champaign.

Among state employees at the university who were offered any of three retirement plans, those who delayed making decisions were particularly likely to belong to a default plan and to want to switch to another plan, Brown and colleagues reported in September 2016 in the Journal of Financial Economics. These plans serve as a substitute for Social Security and often represent an employee’s largest financial asset. The default plan is generous toward those who stay long enough to retire from the state system but less so to those who leave early. A second plan allows for a larger cash refund upon leaving the system early. A third plan enables savers to direct contributions to any of a variety of investments. Being dumped into the default plan isn’t always the best option, especially because initial plan choices are permanent.

More than 6,000 employees who joined the retirement system in or after 1999 completed e-mail questionnaires in 2012. When asked what they would do if they could go back and redo their savings choice, 17 percent of defaulters reported a strong desire to change plans. Only about 7 percent of those who actively selected a plan and 8 percent of those who intentionally chose the default wanted to change.

The likelihood of having been assigned to the default plan and wanting to switch to another plan increased steadily as employees reported higher levels of procrastination. Implications of this finding are not entirely clear, Madrian says. Individuals in the default savings plan either by choice or procrastination may, for instance, regret lots of events in their lives. If so, they can’t easily be compared with less regretful folks who chose another plan.

Requiring people to make an active choice of a retirement plan, even if they’re procrastinators, might reduce regret down the road, Madrian suspects. But given a complex, high-stakes choice — such as that faced by Illinois university employees — “it may still make sense to set a default option even if some individuals who end up in the default will regret it later.”

Researchers need to determine how defaults and other nudges instigate behavior changes before unleashing them on the public, says philosopher of science Till Grüne-Yanoff of the Royal Institute of Technology in Stockholm.
Hidden costs
Sometimes well-intentioned, up-front attempts to get people to do what seems right come back to bite nudgers on the bottom line.

Consider e-mail prompts and reminders. Although nudges were originally conceived to encourage people to accept an option unthinkingly, simple attempts to curb forgetfulness and explain procedures now get folded into the nudge repertoire. Short-term success stories abound for these inexpensive messages. The 2016 report of the U.S. Social and Behavioral Sciences Team cites a case in which e-mails sent by the Department of Education to student-loan recipients, which described how to apply for a federal repayment plan, led 6,000 additional borrowers to sign up for the plan in the following three months, relative to borrowers who did not receive the explanatory e-mail. Messages were tailored to borrowers’ circumstances, such as whether they previously expressed interest in the payback plan or had stopped making loan repayments.

The U.K. Behavioural Insights Team — now a global company with offices in Britain, North America, Australia and Singapore — also sees value in short, informational nudges.

One of the company’s projects produced an unexpected twist. Low-income New Orleans residents who hadn’t seen a primary care physician in more than two years — 21,442 of them — received one of three text messages to set up a free medical appointment. Telling people that they had been selected for a free appointment worked best, leading 1.4 percent of recipients to sign up, versus 1 percent of those who got an information-only text. But a text asking people to “take care of yourself so you can take care of the ones you love” backfired, resulting in only 0.7 percent of recipients making appointments. Uptake for all three groups was low, but the study suggested that nudges that unwittingly trigger bad feelings (guilt or shame) can easily go awry, Aarhus University’s Damgaard says.
A case in point is a study submitted for publication by Damgaard and behavioral economist Christina Gravert of the University of Gothenburg in Sweden. E-mailed donation reminders sent to people who had contributed to a Danish anti-poverty charity increased the number of donations in the short term, but also triggered an upturn in the number of people unsubscribing from the list.

People’s annoyance at receiving reminders perceived as too frequent or pushy cost the charity money over the long haul, Damgaard holds. Losses of list subscribers more than offset the financial gains from the temporary uptick in donations, she and Gravert conclude.

“Researchers have tended to overlook the hidden costs of nudging,” Damgaard says.

In one experiment, more than 17,000 previous donors to a Danish charity received an e-mail asking them to donate within 10 days. About half received an additional reminder one week later. Reminders yielded 46 donations, versus 30 donations from people sent only one e-mail. But over the next month, 318 reminded donors unsubscribed from the e-mail list, as opposed to 186 of those who received one e-mail. To Damgaard and Gravert, reminders were money losers — especially if sent more than once.

A second experiment examined more than 43,000 Danish charity donors split into three groups. The number of unsubscribers reached 71 among those sent an e-mail informing them that digital reminders would be sent every month. Among those receiving the same e-mail plus an announcement that only one reminder would be sent in the next three months, 44 people abandoned the mailing list. That’s what a digital sigh of relief looks like. An e-mail that combined a notice of monthly reminders with a promise of a donation from an anonymous sponsor for every mailing list donation slightly lowered annoyance at the prospect of monthly reminders — 52 unsubscribed.

The limits of nudge
There are at least two ways to think about unintended drawbacks to nudges. Behavioral economists including Damgaard take an optimistic stance. They see value in determining how nudges work over the long haul, for better and worse. In that way, researchers can target people most likely to benefit from specific nudges. Few schemes to change behavior, including nudges, alter people’s lives for the better in a big and lasting way, cautions Harvard behavioral economist and nudge proponent Todd Rogers. “One of the most important questions in behavioral science right now is, how do we induce persistent behavior change?”

But those already critical of libertarian paternalism say that new findings back up their pessimistic view of what nudges can do. When past charity donors in Denmark fork over more money in response to an e-mail reminder and then bolt from the mailing list, as reported by Damgaard and Gravert, they’re demonstrating that even a small-scale nudge can trigger resistance, says political scientist Frank Mols of the University of Queensland in Brisbane, Australia. “It verges on ridiculous to claim that nudges can change attitudes or behavior related to huge social problems, such as crime or climate change,” he says.

Nudges wrongly assume that each person makes decisions in isolation, Mols contends. People belong to various groups that frame the way they make sense of the world, he says. Rather than nudging, lasting behavior change entails persuasion techniques long exploited by advertisers: altering how people view their social identities. Coors beer, for instance, has long been marketed to small-town folks and city dwellers alike as the choice of rugged, outdoorsy individualists.
In the noncommercial realm, Mols points to a successful 2006 campaign to reduce water use in Queensland during a severe drought. Average per capita water use dropped substantially and stayed lower after the drought broke in 2009. That’s because the campaign included advertisements targeting citizens’ view of themselves as “Queenslanders,” he says. A good Queenslander became redefined as a “water-wise” person who consumed as little of the resource as possible.

Queensland’s persuasive approach to water conservation avoided ethical concerns that dog nudges, Mols adds. Choice architects’ conviction that people possess biased minds in need of expert guidance to achieve good lives cuts off debate about what constitutes a good life, he argues.

Elspeth Kirkman, a policy implementation specialist who heads the U.K. Behavioural Insights Team’s North American office in New York City, sees no ethical problem with nudges that people can reject anytime they want. But she acknowledges that ethical gray areas exist. “It’s not always clear when an intervention is a nudge and when it’s coercive manipulation,” she says. Nudge carefully and monitor an intervention’s intended and unintended effects for as long as possible, Kirkman advises.

Even amid calls for caution, nudges are expanding their reach. With input from the Behavioural Insights Team, a U.K. law passed in March 2016 and slated to take effect in April 2018 imposes a soft drink tax that rises with increasing sugar content. The law aims to encourage soft drink companies to switch from high-sugar products to artificially sweetened and low-sugar beverages in an effort to reduce obesity. The U.K. soft drink firm Lucozade Ribena Suntory and the retail company Tesco announced last November plans to cut sugar in soft drinks by at least 50 percent to escape the looming tax.

The law might prod consumers to change too, if companies stand their ground but raise prices of high-sugar drinks due to the new tax, Kirkman predicts.

In nudges as in life, though, the best-laid plans can tank. Perhaps scientists will discover serious health risks in artificial sweeteners currently considered safe, reviving soda makers’ sugar dependence. Maybe a black market for old-school soda will pop up in Britain, sending soft drink lovers to back-alley Coke dealers for sugar fixes.

The law of unintended consequences is always taxing.
This article appears in the March 18, 2017, issue of Science News with the headline, “Nudge Backlash: Steering people’s decisions with simple tactics can come with a downside.”

Detachable scales turn this gecko into an escape artist

Large, detachable scales make a newly discovered species of gecko a tough catch. When a predator grabs hold, Madagascar’s Geckolepis megalepis strips down and slips away, looking more like slimy pink Silly Putty than a rugged lizard.

All species of Geckolepis geckos have tear-off scales that regrow within a few weeks, but G. megalepis boasts the largest. Some of its scales reach nearly 6 millimeters long. Mark Scherz, a herpetologist and taxonomist at Ludwig Maximilian University of Munich, and colleagues describe the new species February 7 in PeerJ.

The hardness and density of the oversized scales may help the gecko to escape being dinner, Scherz says. Attacking animals probably get their claws or teeth stuck on the scales while G. megalepis contracts its muscles, loosening the connection between the scales and the translucent tissue underneath. The predator is left with a mouthful of armor, but no meat. “It’s almost ridiculous,” Scherz says, “how easy it is for these geckos to lose their scales.”

In 1967, LSD was briefly labeled a breaker of chromosomes

Two New York researchers have found the hallucinogenic drug will markedly increase the rate of abnormal change in chromosomes. [Scientists] tested LSD on cell cultures from the blood of two healthy individuals … [and] also found similar abnormal changes in the blood of a schizophrenic patient who had been treated with [LSD]. The cell cultures showed a two-fold increase in chromosomal breaks over the normal rate. — Science News, April 1, 1967

Update
Psychedelic-era reports that LSD damages chromosomes got lots of press but fell apart within a few years. A review in Science in 1971 concluded that ingesting moderate doses of LSD caused no detectable genetic damage. Researchers are still trying to figure out the molecular workings of the drug. Recent evidence suggests that the substance gets trapped in a pocket of the receptor for serotonin, a key chemical messenger in the brain. Its prolonged stay may explain why LSD trips can last up to a day or more (SN: 3/4/17, p. 16).

Neandertals had an eye for patterns

Neandertals knew how to kick it up a couple of notches. Between 38,000 and 43,000 years ago, these close evolutionary relatives of humans added two notches to five previous incisions on a raven bone to produce an evenly spaced sequence, researchers say.

This visually consistent pattern suggests Neandertals either had an eye for pleasing-looking displays or saw some deeper symbolic meaning in the notch sequence, archaeologist Ana Majkić of the University of Bordeaux, France, and her colleagues report March 29 in PLOS ONE.

Notches added to the bone, unearthed in 2005 at a Crimean rock shelter that previously yielded Neandertal bones, were shallower and more quickly dashed off than the original five notches. But additions were carefully placed, resulting in relatively equal spacing of all notches.

Although bone notches may have had a practical use, such as fixing thread on an eyeless needle, the even spacing suggests Neandertals had a deeper meaning in mind — or at least knew what looked good.

Previous discoveries suggest Neandertals made eagle-claw necklaces and other personal ornaments, possibly for use in rituals (SN: 4/18/15, p. 7).